1.
Labii T, Ceretti M, Boubertakh A, Paulus W, Hamamda S. PHASE TRANSITION OF CaFeO<sub>2.5</sub> AT HIGH TEMPERATURE. S&amp;TA [Internet]. 2011 Dec. 1 [cited 2024 May 6];(34):29-34. Available from: https://revue.umc.edu.dz/a/article/view/10