DJARI, Roukia; KALOU, Hicham. Conditions for placing foodstuffs for human consumption according to executive decree N° 17-140 of April 11th, 2017.. Journal of Human Sciences , [S. l.], v. 32, n. 2, p. 129–149, 2021. Disponível em: https://revue.umc.edu.dz/h/article/view/3650. Acesso em: 24 nov. 2024.