واقع الأمن الغذائي في الجزائر

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[12] From Peng, W. B. (2019). The Concept of Food Security. In: Ferranti In: Ferranti, P., Berry,E.M., Anderson, J.R. (Eds.). (Elsevier, Éd.) Encyclopedia of Food Security and Sustainability., vol 2, 1–7. Récupéré sur https://www.elsevier.com/about/our-business/policies/copyright/permissions

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[18] Men, F., & Tarasuk, V. (2021, 12 30). Classification Differences in Food Insecurity Measures between the United States and Canada: Practical Implications for Trend Monitoring and Health Research. The Journal of Nutrition Nutritional Epidemiology, 1082-1090. doi:doi: https://doi.org/10.1093/jn/nxab447

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[20] Peng, W., & Berry, E. M. (2019). The Concept of Food Security. (Elsevier., Éd.) 2, 1-7. doi:10.1016/B978-0-08-100596-5.22314-7

[21] S, N., MS, Z., & AS, A. (2010). FOOD SECURITY: CONCEPTS AND DEFINITIONS. Journal of Community Health, 16(2), 2-9. Récupéré sur https://journalarticle.ukm.my/651/1/Vol16%282%29-Norhasmah.pdf

[22] Smith, M., Pointing, J., & Maxwell, S. (1993). Household Food Security, concepts and Definitions: An annotated Bibliography. Brighton: Institute of Development Studies. Récupéré sur https://socialprotection.gov.bd/wp-content/uploads/2017/06/IFAD-HH-Food-Security-Definitions.pdf

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[24] Turner, P. (2020, 01 17). Food Security vs Food Insecurity. (F. Y. International, Éd.) Récupéré sur https://ffl.org/articles/food-security-food-insecurity/

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